Friday, May 28, 2021

rhubarb . . .

 

  


I made some 'rhubarb vanilla bean jelly' and it is absolutely delicious!!  Sadly, the vanilla seeds are not showing very well in this photo - if I had a third hand I would have held a jar up to the window for light so you could see the seeds.    I used this recipe and can tell you it is foolproof - ask me how I know.    It would be so tasty on vanilla ice cream and is actually quite tasty on a spoon.  ^^

Today we got our second jab for Covid.  My arm is sore just like it was with the first jab - it's a small price to pay for the protection.

We've been watching 'Mare of Easttown' and it is fabulous!!  Another one that I'm enjoying is 'Whitstable Pearl'.


you learn a lot by being silent




8 comments:

Ann said...

That jelly sounds yummy. Right off the spoon is always a good way to eat things :)
I've had my first shot but have a couple more weeks yet before my next one. My arm was just a little sore but the girl I work with said hers really hurt.

Robin in Virginia said...

Your jelly looks delicious. Have a relaxing weekend, Kate!

Carol said...

Looks very tasty, Kate! Glad to hear you've received your second shot--it is a wonderful feeling to know we are slowly returning to "normal!" Enjoy your weekend.

WoolenSails said...

Looks and sounds delicious.

Debbie

Clare-Aimetu said...

Thanks for the jelly recipe, it looks yummy. Good to read you've had your second vaccination.

Needled Mom said...

That jelly looks awesome.

Susan said...

Wonderful beautiful jars!

Maya Kuzman said...

Well, you got me when you said ice cream! I wonder what this jelly would taste like - never tried it!